PEACH PASTRY

I don't eat pastries or other baked goods that often, but after creating a mixed berry pastry recipe with my sister last week I knew I had to test out a peach recipe for myself, and I am happy to report they came out wonderful! 

ROSEMARY & LEMON THYME BUTTERED CHICKEN

I always say I don't like chicken because it's too dry. However, I think I've converted myself into an occasional chicken eater with a recipe I tried the other night for dinner.

BANGING BREAKFAST BURRITO

Breakfast burritos are the best. They have all my favorite breakfast items wrapped up in a perfect little bundle that you can either take on the go or sit down and enjoy with a big glass of OJ or an iced coffee.

CHEESY ZUCCHINI FRITTERS WITH DILL AIOLI

I'm a big fan of zucchini, it's one of the most versatile veggies out there. You can add it to a salad, turn it into pasta, or whip up a low carb pizza with it! This time I decided to turn my zucchinis into an appetizer and create cheesy zucchini fritters.

FRIDAY FIVE

A few of my favorite moments recently....

 Enjoying some green tea in the back yard on a beautiful day.

AVOCADO HOLLANDAISE SAUCE

I absolutely love breakfast and brunch. I think it's mainly because I am obsessed with hollandaise sauce and order it out or make it at home whenever possible. However, if I'm being completely truthful, I always feel a little guilty for dousing my eggs and home fries in that buttery, lemony, cholesterol filled sauce from the Gods.